Dreaming of pots and pans

It's finally summer! My go-to hot weather meal: mul naengmyun (Korean ice water noodles) Last month's LetsLunch offering: sweet p...

Hooray! Another LetsLunch month and this month I did a little work ahead of time (made this on Monday) so I wasn't scrambling at the la...

June edition of LetsLunch already? This month we're tackling pies. Now, you're probably looking at my photo and saying, hmm, decide...

Last week for #LetsLunch, Karen (whom we were honoring with liquid lunches) asked me if mine was going to be kimchi soup. Sadly, it wasn...

Hooray! The triumphant return of the blog! and just in time for #LetsLunch, the monthly meeting of food-types with blogs, hosted by Cheryl T...

So, although Jake attempted to impose a "no new food" moratorium after seeing the mountain of St. Patrick's Day leftovers in o...

Strange as it may be, St. Patrick's day is one of my favorite holidays of the year. Not personally being of Irish descent myself, I cons...

This month for Let's Lunch, our group mashed up two ideas: small bites for March Madness and spring recipes for spring. I'm rea...